Friday, August 6, 2010

Boston Chicken Creamed Spinach

Boston Chicken Creamed Spinach


Categories: Vegetables
Yield: 4 servings

Recipe's ingredients:
1 tb Flour
4 tb Butter, margarine or canola oil
1/2 ts Garlic salt
Salt and pepper
20 oz Frozen chopped spinach; cook and drain
1 sm Onion; diced

In a saucepan, on medium heat, stir together with wire whisk soup, flour, butter, garlic salt, salt and pepper until smooth and piping hot. Combine with spinach and onion. (MY NOTE:I'd substitute fresh minced garlic for the garlic salt).

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